Amy McCarthy

Author details

Amy McCarthy is a Texas-based journalist covering food, booze, music, and culture. She is the co-founder of Ravenous, a worker-owned food culture publication.

All articles by Amy McCarthy

Photo-illustration of a smiling woman in a sunny marigold field, collaged with turmeric.
Founder Features

Sana Javeri Kadri finds flavor in sustainability

Kadri’s company, Diaspora Spice Co., promises foodies a richer product — and spice farmers an equitable, more sustainable future.
By
Amy McCarthy

Disclaimers and footnotes

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